KYOCERA Ceramic 5.5 Santoku Knife with Soft Touch Ergonomic Handle

Kyocera's advanced ceramic INNOVATIONblack® series knives feature a proprietary zirconia Z212 Black blade with a Black, ergonomic, soft-touch handle for safe handling and control. The upward angle of the handle-to-blade design allows for easier cutting on a cutting board, a unique feature of the innovation. Kyocera's Z212 blade provides an ultra-sharp, ultra-long-lasting edge (2X more than their traditional ceramic blade) and will never rust or react to acidic foods. These knives are perfect for slicing fruits, vegetables, and boneless meats only and should not be used for frozen or hard foods.

Kyocera's advanced ceramic cutlery and kitchen tools are fully warranted to be free of defects in material and craftsmanship. The INNOVATIONblack series is made from Kyocera's patented proprietary zirconia material, produced in Japan for exceptional quality and beauty. The ultra-sharp, extremely hard advanced ceramic blade maintains its sharpness 2 times longer than Kyocera's traditional ceramic blades.

These lightweight and easy-to-clean ceramic blades will not brown nor transfer any metallic taste to food. The unique, soft-touch ergonomic handle shape fits comfortably in the hand for safe handling and control. Kyocera's advanced ceramic knives are ideal for slicing boneless meats, boneless fish, fruits, and vegetables only. They should not be used for hard or frozen foods.

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