Kyocera Ceramic 7 Professional Chef's Knife with Soft Touch Ergonomic Handle

The Kyocera Advanced Ceramic Innovation Series knives feature a proprietary zirconia Z212 Black blade with a Black, ergonomic, soft-touch handle for safe handling and control. These knives are the result of Kyocera's patented, proprietary ceramic-fused blade technology, which was developed by Kyocera inventors for optimal cutting performance while enhancing the durability by 2x more than traditional ceramic blades.

The upward angle of the handle-to-blade design allows for easier cutting on a cutting board, a unique feature of the innovation. Kyocera's Z212 blade provides an ultra-sharp, Ultra long-lasting edge (2X more than their traditional ceramic blade) and will never rust or react to acidic foods. This makes them perfect for slicing fruits, vegetables, and boneless meats, but they should not be used for frozen or hard foods.

The ceramic blades are lightweight and easy to clean, and they will not brown nor transfer any metallic taste to food. The unique, soft-touch ergonomic handle shape fits comfortably in the hand for safe handling and control.

These knives are made from Kyocera's patented proprietary zirconia material, which is produced in Japan for exceptional quality and beauty. The ultra-sharp, extremely hard advanced ceramic blade maintains its sharpness 2x longer than Kyocera's traditional ceramic blades.

In summary, the Kyocera Advanced Ceramic Innovation Series knives offer a range of features that make them a highly effective and versatile tool for any cook or chef. With their ultra-sharp, long-lasting blades, ergonomic design, and easy maintenance, these knives are a must-have for anyone who takes their meal preparation seriously.

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